Chanae Ki Daal Ka Halwa
is a rich and hearty Pakistani dessert made by slow-cooking ground chana dal in ghee until golden and aromatic.
Price range: ₨ 1,500 through ₨ 3,000
product description
Chana Dal Ka Halwa is a rich and hearty Pakistani dessert made by slow-cooking ground chana dal in ghee until golden and aromatic. Sweetened with sugar and infused with cardamom, it offers a warm, nutty flavor. The dense, grainy texture is enhanced with the richness of milk and ghee. Topped with almonds, pistachios, and a touch of khoya, this indulgent halwa is a winter favorite and a special treat for festive occasions.
additional information
| Weight | 500g, 1kg |
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